Hiking meets local food

A 100% local concept

It's possible to combine hiking with the discovery of local gastronomy! Since 2019, the Tourist Center Clervaux has been organizing its gourmet hikes for foreign and local visitors. The concept is quite simple: accompanied by a nature guide, set off in the morning along local hiking trails and enjoy a 3-course meal at lunchtime in one of the participating restaurants. For foreign travelers, it's a complete experience immersed in the region's nature, culture and gastronomy. For locals, it's a social and gourmet get-together, an opportunity to meet fellow hikers and discover new addresses.

DL 20220901 2078

Our restaurants

After the walk, you are invited for a 3-course meal which will showcase regional recipes and products. Meal time is approximately 1h30. During the meal, please note that drinks will be at your own expense.

All our restaurateurs are committed to offering you the very best that the region has to offer in terms of local products and regional recipes. If you have any requests regarding the menu on offer, please let us know when you register and not when you arrive.

 

Useful information

The price is €47.00 per person. This price includes the guide and the 3-course meal in the participating restaurant. The drinks are not included in the price. 

To register, please fill out the booking form and make the payment via this link: Booking Form

If you encounter any issues with online payment, feel free to contact us via email at or by phone at +352 92 00 72.

Cancellation Policy: Up to 48 hours before the event, 80% of the amount will be refunded (excluding booking platform fees). Beyond 48 hours or in case of no-show, 100% of the amount will be retained and transferred to the restaurateurs.

Le Parc Naturel de l'Our, partner of the event

The Nature Park "Our", officially created in 2005, is located in the North-East of Luxembourg and has a common border with Germany and Belgium. 11 districts with 21.000 inhabitants and a total area of 420 km² form a platform for the sustainable development of the region.

Other objectives relate to economic development in harmony with the natural wealth of the region and the quality of life of its inhabitants.

www.naturpark-our.lu

Saturday 13th July 2024 (no more availability)

Infos:

Hiking meets local food : Hiking from station to station

Mileage: 7 km

Departure time and location: 10.15 am at the Clervaux station (when the train from Luxembourg City arrives)

Guides: Peggy

Restaurant: Yves Radelet

Menu:

Chef Yves Radelet works exclusively with seasonal produce. In this case, the menus are developed a week before the hike and will be communicated to the participants. A vegetarian alternative is always available.

HMLF 13.07 Radelet AutopedestreMunshausen Juin2021 @Theroadabroad (23)
HMLF 28.07 Table-de-Clervaux AutopedestreMunshausen Juin2021 @Theroadabroad (17)

Sunday 28th July 2024 (38 places available)

Infos:

Hiking meets local food : Cultural hike in Clervaux

Mileage: 9 km

Departure time and location: 10.15 am at the Clervaux station (when the train from Luxembourg City arrives)

Guides: Hubert 

Restaurant: Table de Clervaux

Menu:

Starter: The Ardennes plate (Pâté en croute with Riesling and smoked ham)

Main course: Filled "Bouchée à la Reine"

Dessert: Grand Marnier parfait

Saturday 10th August 2024 (28 places available)

Infos:

Hiking meets local food : Forest hike around Munshausen

Mileage: 8 km

Departure time and location: 10.00 am at the Robbesscheier

Guides: Marc

Restaurant: Robbesscheier

Menu:

Starter: Robbesscheier salad

Main course: 0 KM dish or vegetarian suggestion of the moment

Dessert: Seasonal fruit pie

HMLF 10.08 Robbesscheier AutopedestreMunshausen Juin2021 @Theroadabroad (2)
HMLF 18.08 Cornelyshaff Wander 01 - © Joelle Mathias

Sunday 18th August 2024 (38 places available)

Infos:

Hiking meets local food : Hiking Eislek PAD in Heinerscheid

Mileage: 8 km

Departure time and location: 10.00 am at the Cornelyshaff

Guides: Mirjam

Restaurant: Cornelyshaff

Menu:

Starter: Farmhouse salad

Main course: Pork cheeks with Okult or Stuffed buckwheat pasties

Dessert: Iced parfait with Wëllen and honey tuile

Saturday 14th September 2024 (36 places available)

Infos:

Hiking meets local food : Cultural hike in Clervaux

Mileage: 9 km

Departure time and location: 10.15 am at the Clervaux station (when the train from Luxembourg City arrives)

Guides: Gilles

Restaurant: Beim Luss

Menu:

Buffet of homemade soups, local sandwiches, Croque-monsieur and Bruschettas

Dessert: Sweet treats

 

HMLF 14.09 Beim-Luss IMG 0081
HMLF 29.09 Koener DSC 2727

Sunday 29th September 2024 (38 places available)

Infos:

Hiking meets local food : Cultural hike in Clervaux

Mileage: 9 km

Departure time and location: 10.15 am at the Clervaux station (when the train from Luxembourg City arrives)

Guides: Susan

Restaurant: Hotel Koener

Menu:

Starter: Soup of the day

Main course: "Bouchée à la reine", chips, and salad

Dessert: Chocolate mousse

Vegetarian alternatives on request!

Saturday 12th October 2024 (34 places available)

Infos:

Hiking meets local food : Hiking from station to station

Mileage: 7 km

Departure time and location: 10.15 am at the Clervaux station (when the train from Luxembourg City arrives)

Guides: Monique

Restaurant: Yves Radelet

Menu:

Chef Yves Radelet works exclusively with seasonal products. In this case, the menus are put together a week before the hike and communicated to the participants. A vegetarian alternative is always available.

HMLF 12.10 Radelet EISLEK PAD HEINERSCHEID @ Visit Eislek (3)
HMLF 20.10 Table-de-Clervaux DSC 2914

Sunday 20th October 2024 (38 places available)

Infos:

Hiking meets local food : Hiking Eislek PAD in Clervaux

Mileage: 8 km

Departure time and location: 10.15 am at the Clervaux station (when the train from Luxembourg City arrives)

Guides: Monique

Restaurant: Table de Clervaux

Menu:

Starter: The Ardennes plate (Pâté en croute with Riesling and smoked ham)

Main course: Filled "Bouchée à la Reine"

Dessert: Grand Marnier parfait

Saturday 16th November 2024 (38 places available)

Infos:

Hiking meets local food : Hiking through the forest at Munshausen

Mileage: 9 km

Departure time and location: 10.00 am at the Robbesscheier

Guides: Marc

Restaurant: Robbesscheier

Menu:

Starter: Robbesscheier salad

Main course: 0 KM dish or vegetarian suggestion of the moment

Dessert: Seasonal fruit pie

HMLF 16.11 Robbesscheier DSC 3774
HMLF 24.11 Cornelyshaff DSC 2678

Sunday 24th November 2024 (38 places available)

Infos:

Hiking meets local food : Hiking Eislek PAD in Heinerscheid

Mileage: 10 km

Departure time and location: 10.00 am at the Cornelyshaff

Guides: Patrick

Restaurant: Cornelyshaff

Menu:

Starter: Farmhouse salad

Main course: Pork cheeks with Okult or Stuffed buckwheat pasties

Dessert: Iced parfait with Wëllen and honey tuile